Cheese Pastry (Su Börek) 2500g – The Iconic Layered Turkish Pastry, Ready for Professional Service
Cheese Pastry (Su Börek) 2500g brings one of the most deeply rooted and universally loved preparations in Turkish home cooking to professional food service channels in a fully baked, heat-and-eat format that eliminates the considerable time and skill investment that authentic su böreği traditionally demands. Su böreği — literally “water pastry” — is defined by its uniquely soft, yielding texture, achieved through the distinctive preparation method of briefly boiling the yufka sheets before layering them with a generous white cheese filling and baking the assembled tray until golden. The result is a pastry that bears no resemblance to the crisp, flaky börek formats familiar from café counters — instead offering a moist, tender, multi-layered eating experience that is entirely its own.
Supplied fully baked and frozen in a 2500g tray with 12 pre-cut slices, this configuration is developed for horeca operators, catering services, and professional food service environments seeking to offer an authentic su böreği experience with none of the multi-stage preparation complexity the dish normally requires. Each slice heats directly from frozen to a warm, consistent result that preserves the characteristic soft layering and white cheese filling that define properly prepared su böreği — delivering a product that meets the expectations of consumers who know the dish well, and introduces it compellingly to those who do not.
The format performs strongly across breakfast and brunch service, hotel buffet operations, and any horeca concept where authentic Turkish home cooking formats are positioned as a point of differentiation. Its generous 2500g tray size and 12 pre-portioned slices support efficient service planning, consistent portion output, and straightforward cold storage management across high-frequency professional kitchen environments.
For partners seeking to introduce authentic su böreği under their own brand, private label options are fully available — backed by consistent production and the supply reliability of Lezza Foods.
Key Features of Cheese Pastry (Su Börek) 2500g:
- 12 pre-cut slices in a fully baked 2500g tray
- Heat and eat from frozen — no in-house preparation required
- Classic boiled yufka layering with generous white cheese filling
- Authentic su böreği texture — soft, tender, and multi-layered
- Ideal for hotel buffets, breakfast service, and horeca catering
- Available for private label partnerships
As a manufacturer specializing in Mediterranean and Anatolian food products, Lezza Foods ensures consistent quality across all production batches, supporting your business with dependable supply and authentic flavors.
